Designed to evoke the elegant ambiance of a luxurious Sunday brunch experience with sophisticated notes of French pastries, spicy cardamom and aromatic sandalwood. The addition of smooth vanilla, dark maple syrup and hazelnut crème result in a well-balanced fragrance that combines indulgence, warmth, and comfort to create a delightful sensory experience.

Top Notes: Spiced Pastries + Cardamom

Middle Notes: Warm Sandalwood + Maple Syrup

Bottom Notes: Hazelnut Crème + Vanilla

13 oz | 75-80+ hour burn with correct wick trimming

Our luxury dessert scented candles are made with:

• Coconut wax blend
• 100% phthalate-free, vegan fragrance oils
• FSC certified crackling wood wicks

Hand poured in small batches. Made in beautiful Prince Edward Island.